vspВопросы современной педиатрииCurrent Pediatrics1682-55271682-5535Издательство «ПедиатрЪ»10.15690/vsp.v12i1.562vsp-373Research ArticleОБМЕН ОПЫТОМEXCHANGE OF EXPERIENCEПЕРЕНОСИМОСТЬ ДЕТСКИХ МОЛОЧНЫХ СМЕСЕЙ И ПРОБЛЕМА КАЧЕСТВЕННОГО СОСТАВА БЕЛКАTOLERANCE OF MILK FORMULAS FOR INFANTS AND THE PROBLEM OF QUALITATIVE PROTEIN COMPOSITIONШаафсмаА.ShaafsmaA.gribakin@anika-ru.ruДавыдовскаяА. А.DavydovskayaA. A.gribakin@anika-ru.ruГаранкинаТ. И.GarankinaT. I.gribakin@anika-ru.ruГрибакинС. Г.GribakinS. G.gribakin@anika-ru.ruКомпания «ФризлендКампина», Москва, Российская Федерация - Лееварден, Нидерланды«FrieslandCampina», Moscow, Russian Federation - Leeuwarden, the Netherlands201303022013121Вопросы современной педиатрии9397Copyright © Шаафсма А., Давыдовская А.А., Гаранкина Т.И., Грибакин С.Г., 20132013Шаафсма А., Давыдовская А.А., Гаранкина Т.И., Грибакин С.Г.Shaafsma A., Davydovskaya A.A., Garankina T.I., Gribakin S.G.Данная работа распространяется под лицензией Creative Commons Attribution 4.0.This work is licensed under a Creative Commons Attribution 4.0 License.https://vsp.spr-journal.ru/jour/article/view/373

Процесс производства детских молочных смесей является сложным и многоступенчатым и включает этапы термической обработки. Имеются сведения о том, что разные режимы термической обработки оказывают влияние на структуру белково-углеводных комплексов, что может повлиять на степень усвоения белка смеси. Показано, что контакт сложных белковых агрегатов смеси с клетками пейеровых бляшек повышает риск развития аллергических реакций у предрасположенных к атопии детей раннего возраста. Рассматривается влияние денатурации белка детских молочных смесей на их переносимость.

 

The process of milk formulas for infants production is complex and multistage and includes the thermal processing. There is data, that different regimens of thermal processing influence on the structure of the protein-carbohydrate complexes, which can affect the formula’s protein uptake. It was shown, that interaction between complex protein units of the formula and the cells of the Peyer’s patches increased the risk of allergic reactions development in infants with predisposition to atopy. The influence of denaturation of milk formulas on the tolerance of them is discussed in this article.

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The authors declare that there are no conflicts of interest present.