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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">vsp</journal-id><journal-title-group><journal-title xml:lang="ru">Вопросы современной педиатрии</journal-title><trans-title-group xml:lang="en"><trans-title>Current Pediatrics</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">1682-5527</issn><issn pub-type="epub">1682-5535</issn><publisher><publisher-name>Издательство «ПедиатрЪ»</publisher-name></publisher></journal-meta><article-meta><article-id custom-type="elpub" pub-id-type="custom">vsp-902</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>В ПОМОЩЬ  ВРАЧУ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>A DOCTOR’S AID</subject></subj-group></article-categories><title-group><article-title>ПРЕБИОТИКИ, ИНУЛИН И ДЕТСКОЕ ПИТАНИЕ</article-title><trans-title-group xml:lang="en"><trans-title>PREBIOTICS, INULIN AND BABY FOODS</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Бельмер</surname><given-names>С.В.</given-names></name><name name-style="western" xml:lang="en"><surname>Bel’mer</surname><given-names>S.V.</given-names></name></name-alternatives><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Гасилина</surname><given-names>Т.В.</given-names></name><name name-style="western" xml:lang="en"><surname>Gasilina</surname><given-names>T.V.</given-names></name></name-alternatives><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>Российский государственный медицинский университет, Москва</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Russian State Medical University, Moscow</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2010</year></pub-date><pub-date pub-type="epub"><day>15</day><month>09</month><year>2015</year></pub-date><volume>9</volume><issue>3</issue><issue-title>Вопросы современной педиатрии</issue-title><fpage>121</fpage><lpage>125</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Бельмер С., Гасилина Т., 2010</copyright-statement><copyright-year>2010</copyright-year><copyright-holder xml:lang="ru">Бельмер С., Гасилина Т.</copyright-holder><copyright-holder xml:lang="en">Bel’mer S., Gasilina T.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://vsp.spr-journal.ru/jour/article/view/902">https://vsp.spr-journal.ru/jour/article/view/902</self-uri><abstract><p>Пребиотики играют ключевую роль в жизнеобеспечении микроорганизмов желудочно-кишечного тракта человека, а нормальное функциональное состояние кишечного микробиоценоза – необходимое условие здоровья макроорганизма. Кишечный микробиоценоз участвует в регуляции метаболизма белков и липидов, синтезе витаминов, детоксикации продуктов обмена веществ, поступающих в кишечник, и многих других процессах. Пребиотики включают в себя некоторые дисахариды (лактулозу), олигосахариды и полисахариды (инулин, целлюлозу и др.). Доказано, что полимер фруктозы – инулин – обеспечивает рост бифидо- и лактобактерий, положительно влияет на метаболизм и оказывает иммуномодулирующее действие. На первом году жизни ребенка становление кишечного микробиоценоза обеспечивают пребиотики женского молока. В дальнейшем нормальное состояние микробиоценоза, необходимое для роста и развития ребенка, определяется адекватным количеством пребиотиков из фруктов, овощей и злаков. Целесообразно также применение специализированных продуктов детского питания, обогащенных пребиотиками (например, инулином). </p><p>Ключевые слова: пребиотики, кишечная микрофлора, инулин.(Вопросы современной педиатрии. – 2010;9(3):121-125)</p></abstract><trans-abstract xml:lang="en"><p>Prebiotics play significant role in life support of microorganisms of human gastrointestinal tract, and normal functional state of intestinal biocenosis is sufficient condition for human health. Intestinal microbiocenosis is a component of regulation of proteins and lipids metabolism, vitamins synthesis, detoxication process in intestine, etc. prebiotics include a number of disaccharides (lactulose), oligosaccharides and polysaccharides (inulin, cellulose, etc.). Fructose polymer — inulin — provides growth of bifido- and lactobacteria, improves metabolism and has immunomodulating activity. Formation of intestinal micro biocenosis in infant is provided by prebiotics of breast milk. Further state of micro biocenosis, which is necessary for growth and development of child, is determined by adequate intake of prebiotics from fruits, vegetables and cereals. It is reasonable to use special baby foods fortified with prebiotics (for example, inulin).</p><p>Key words: prebiotics, intestinal microflora, inulin.(Voprosy sovremennoi pediatrii — Current Pediatrics. – 2010;9(3):121-125)</p></trans-abstract></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Licht T.R., Hansen M., Poulsen M., Dragsted L.O. Dietary carbohydrate source influences molecular fingerprints of the rat faecal microbiota. BMC Microbiol. 2006; 30 (6): 98.</mixed-citation><mixed-citation xml:lang="en">Licht T.R., Hansen M., Poulsen M., Dragsted L.O. Dietary carbohydrate source influences molecular fingerprints of the rat faecal microbiota. 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