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FOOD ALLERGY: STRATEGY AND TACTICS OF MANAGEMENT OF PATIENTS IN TERMS OF EVIDENCE-BASED MEDICINE

https://doi.org/10.15690/vsp.v13i6.1201

Abstract

In recent years, the increase in food allergy morbidity is reported. The disease prognosis directly depends on the timely and correct diagnosis, as well as on the prescription of an elimination diet with the exception of a causally significant allergen. When managing patients the doctor should follow the recommendations formed on the basis of evidence-based medicine principles. The article deals with the latest recommendations of the European Academy of Allergy and Immunology, as well as with approaches articulated in the domestic guidelines «Food allergy».

About the Authors

S. G. Makarova
Scientific Centre of Children Health, Moscow; Sechenov First Moscow State Medical University
Russian Federation


Ye. А. Vishnyova
Scientific Centre of Children Health, Moscow
Russian Federation


Т.. Ye Lavrova
Research Institute of Nutrition, Moscow
Russian Federation


М. I. Petrovskaya
Scientific Centre of Children Health, Moscow
Russian Federation


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For citations:


Makarova S.G., Vishnyova Ye.А., Lavrova Т.Ye., Petrovskaya М.I. FOOD ALLERGY: STRATEGY AND TACTICS OF MANAGEMENT OF PATIENTS IN TERMS OF EVIDENCE-BASED MEDICINE. Current Pediatrics. 2014;13(6):46-51. (In Russ.) https://doi.org/10.15690/vsp.v13i6.1201

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