For citations:

Yakunin A.V., Sinyavskiy Yu.A., Ibraimov Y.S. ASSESSMENT OF THE NUTRITIONAL VALUE OF MARE’S MILK AND FERMENTED MARE’S MILK PRODUCTS AND THE POSSIBILITY OF THEIR USE IN BABY FOOD. Current Pediatrics. 2017;16(3):235-240. https://doi.org/10.15690/vsp.v16i3.1734